Get Ready For Three New Din Tai Fung Restaurants Opening This Year
What’s better than a new Din Tai Fung opening? Three opening!
Din Tai Fung is a renowned Taiwanese restaurant chain that specializes in Taiwanese delicacies. It has gained international recognition for its high-quality dumplings and other classic dishes. The restaurant has branches in various countries, and is popular among food enthusiasts for its delicious and authentic cuisine.
Din Tai Fung New Locations in 2024
Din Tai Fung has three, new, highly anticipated locations opening this year and we couldn’t be more excited. That’s right, three! There’s been an ongoing debate on this side of the screen over which location is best, and to be honest, they’re all so great, it’s really hard to chose. So where are we talking about?
Of course, the first opening we’re talking about is at Downtown Disney at Disneyland in Anaheim, California. This highly anticipated addition promises to add a new dimension to the already bustling entertainment hub, offering visitors a taste of authentic Taiwanese flavors right in the heart of mouse hub.
The next, wonderfully situated spot, is in Santa Monica Place. Steps away from the beach, diners can stroll around Third Street Promenade, enjoy some dumplings and then wander up Ocean Avenue.
Lastly, and arguably the most exciting, is the location that is opening in New York City! DTF fans will know, that this will be their first location on the East Coast. And hey, if you’re going to up open a restaurant on the East Coast, Manhattan is certainly the place to do it! Located just north of Times Square, on the west side, the acquired space is a massive 26,000 square feet. The restaurant will be located in the Paramount Plaza building, between 50th and 51st street on Broadway (at 1633 Broadway, New York, NY 10019).
We’re excited to see what the open restaurant will look like in a few months. We can picture it now, tall ceilings, bright lights, full of people enjoying juicy, soupy dumplings.
Why is Din Tai Fung so famous?
Din Tai Fung has achieved fame and acclaim for several reasons. The combination of exceptional food quality, innovation, culinary craftsmanship, and dedication to customer satisfaction has propelled DTF to fame and made it a beloved institution among food lovers worldwide. It’s reputation for excellence has also been amplified by positive word of mouth from satisfied customers, food critics, and influencers. The restaurant’s commitment to providing exceptional dining experiences has earned it widespread praise and recognition.
Din Tai Fung also maintains high standards of quality across all of its locations worldwide. From the sourcing of ingredients to the cooking techniques employed, DTF ensures consistency in taste and presentation, earning the trust and loyalty of its patrons.
Upon arrival, guests gaze through large glass windows and see the talented chefs rolling dough and folding dumplings while they’re waiting to be seated. The artistry and skill demonstrated by these Din Tai Fung’s chefs in crafting each dumpling have garnered admiration from food enthusiasts worldwide. The precision and finesse involved in the 18 pleat, dumpling-making process highlight the restaurant’s commitment to culinary craftsmanship.
So we keep talking about the restaurant’s signature dish, xiao long bao, or soup dumplings. What are they? These dumplings are renowned for their delicate skin, flavorful filling, and delicious soup broth. Each dumpling is meticulously crafted by hand, showcasing the culinary expertise and attention to detail that Din Tai Fung is known for. These bites of soupy delight have captured the hearts and taste buds of diners worldwide, including ours! Each delicate dumpling is carefully handcrafted with 18 folds, filled with flavorful broth and meat, and steamed to perfection.
What to order at Din Tai Fung
You really can’t go wrong when it comes to placing your order. Of course, most people who visit want to try their xiao long bao, do it! We love their classic Kurobuta Pork Xiao Long Bao. There are so many other items on the menu that are also delicious, so go crazy!
We’ve had the privilege of dining at Din Tai Fung’s all over, including in Singapore, Los Angeles and Vegas, and we have tried so many things! A few of our favorite dishes to order are: Noodles with Sesame Sauce, Kurobuta Pork Buns, Shrimp and Pork Spicy Wontons, Cucumber Salad, Braised Beef Noodle Soup, Shanghai Rice Cakes with Chicken, Shrimp Fried Rice or Pork Chop Fried Rice.
Why Din Tai Fung Stands Out Among the Rest
Din Tai Fung prioritizes the customer experience, and offers attentive service and an inviting atmosphere. The open kitchen concept allows diners to witness the skilled chefs handcrafting each dumpling, adding an element of entertainment to the dining experience.
From the meticulous folding of each dumpling to the precision in cooking times, Din Tai Fung pays attention to every detail in its culinary process. This dedication to perfectionism sets the restaurant apart and contributes to its stellar reputation.
Din Tai Fung is renowned for its commitment to using high-quality ingredients in all its dishes. From the tender Kurobuta pork filling in its XLB to the fresh crunchy cucumbers, the restaurant consistently delivers on taste and freshness.
While Din Tai Fung stays true to its traditional recipes, it also innovates by introducing new flavors and variations of xiao long bao to cater to different tastes. Yes, we’re talking about dessert here; the chocolate and mochi XLB. The experience of biting into that rich chocolate is worth the visit, so make sure you save room.
To see a full list of their US locations, you can check out their website. We’ll keep you in the loop here as more news about these three locations becomes available.
